Clambering For More
All clam, no shell. 1/3 lb. tender baby clams, steamed in their juices with garlic butter and white wine.
Shore To Skewer
Broiled shrimp, seasoned in our "Sea-A-QT" rub, then served with a side of balsamic vinaigrette.
Tri-colored fried tortilla chips loaded with our 3 bean Angus beef chili, cheddar cheese sauce, olives, jalapéno peppers, diced tomatoes, mild salsa and sour cream.
Scallops Wrapped In Bacon
Seven sea scallops, wrapped in smoked bacon, fried crispy and served with a honey brown sugar glaze.
Artichoke-N-Asia Go Crab Dip
Warm and creamy blended artichoke hearts and asiago cheese, spooned into a bowl, topped with claw crab meat and served with trip-colored corn chips.
Sauce choices • Cajun Ranch •Mild • Hot • Sweet BBQ • Old Bay • Parmesan Peppercorn •Honey Dijon • Garlic Parmesan • Caribbean Ranch
Stuffed Baked Potato
All potatoes are served with a salad.
*Bacon Cheeseburger Potato
8 oz. Angus ground beef, bacon and melted American cheese. Garnished with chopped leaf lettuce, diced tomatoes and a drizzle of mayo.
Pork Stuffed Potato
Slow cooked pulled pork splashed with sweet BBQ sauce, sprinkled with cheddar jack cheese and spring onions.
Broccoli & Cheese Potato
Steamed fresh broccoli with cheddar cheese sauce.
Veggie Stuffed Potato
Fresh from the garden sautéed vegetables in garlic butter and white wine.
Shrimp Florentine Potato
Garlic sautéed shrimp tossed with baby spinach and tomato bruschetta in a cheesy cream sauce.
Grilled, sliced chicken breast, sliced fresh apples, crumbled bleu cheese, craisins and candied walnuts.
Available plain or blackened. Add tomato bruschetta $1.
*Filet O Salmon
Grilled Faroe Island Salmon available plain, "Sea-a-QT" rub or blackened. Add tomato bruschetta $1.
*Honey Bee Salmon
Flame broiled Faroe Island salmon fillet topped with brown sugar honey glaze and crispy onions.
Tavern Green Salad
Mixed baby salad greens, with grape tomatoes, red onions, sliced cucumbers and sprinkled with seasoned croutons.
Tavern Caesar Salad
Crisp romaine lettuce and shredded Italian cheese blend, sprinkled with seasoned croutons.
Tavern Spinach Salad
Fresh baby spinach garnished with grape tomatoes, croutons and red onions.
Apple Cider Vinaigrette, Caesar, Lite Italian, Athena Greek, Honey Dijon, Bleu Cheese, Raspberry Vinaigrette, Balsamic Vinaigrette
Ask your server if the soup of the day is gluten free!
Cup 4.50 | Bowl 5.50
Cup 4.50 | Bowl 5.50
All of the burger, none of the bun! Gluten Free Flat Bread is available as a substitute for some of our sandwiches or burgers for an extra $2.00. Please consult your server for details.
*Just A Burger
Half pound fresh Angus beef with lettuce and tomato.
*K24 Beef Burger
8 oz. of American Kobe ground beef, grilled to your liking, topped with sautéed onions, strips of smoked bacon and melted American cheese with lettuce and tomato.
*Going Back To Cali
Angus beef, mayo, lettuce, tomato, red onion and roasted red pepper.
Quarter pound Wagys beef served with Dieffenbach chips
Piled with sauerkraut, red onions and yellow mustard.
Chopped bacon, lettuce diced tomatoes and cheddar cheese sauce.
Doused with 3 bean Angus chili and cheddar cheese sauce.
All entrées served with two sides
Trinity By The Sea
Three shrimp skewers, seasoned with our very own "Sea-a-QT" rub. Served over fresh baby spinach.
Scallop Wrapped Entrée
Ten crispy bacon wrapped scallops, laid on a bed of lettuce then drizzled with honey brown sugar glaze.
Grilled Faroe island salmon fillet, nestled over fresh spinach and drizzled with brown sugar honey glaze.
Grilled Faroe Island salmon filet, seasoned with our "Sea-a-QT" rub, nestled over fresh baby spinach and topped with fresh tomatoes in a garlic butter wine sauce.
Lightly dusted in "Sea-a-QT" seasonings then butter baked.
Grilled chicken breast nestled over fresh baby spinach then slathered in authentic Jamaican Jerk sauce.
On And Off The Bone
*Oh Baby! Baby Back Ribs
A full rack of melt in your mouth slow cooked baby back ribs. Available in our "Meat-a-QT" rub, Jamaican Jerk or sweet BBQ sauce.
12 oz. choice, hand cut flavorful steak, flame broiled to your liking.
*Bacon Bleu Del
12 oz. Choice Delmonico steak topped with crumbled bacon and bleu cheese.
Baked Potato • Cole Slaw • Tavern Side Salad • Garlic Whipped Potatoes • Steamed Broccoli • Applesauce • Cheddar Whipped Potatoes • Vegetable Of The Day
Garlic Wilted Spinach
(2.00 with entrée)
Sweet Potato Fries
(1.00 with entrée)