Quentin Tavern

6 oz. ground turkey, parmesan peppercorn dressing, cheddar jack cheese, lettuce and tomato, wrapped and grilled in our panini press.

Marinated grilled portobello mushrooms, roasted red peppers, red onions, tomatoes and green leaf lettuce with swiss cheese and basil pesto.

Sea Dog Ale batter dipped haddock filet, fried golden brown then rolled up with Baja sauce, shredded cheddar jack cheese, lettuce and diced tomatoes. Served with tri-color tortilla chips and a side of salsa.

Grilled Faroe Island Salmon fillet, dusted with "Sea-a-QT" seasoning with lettuce, tomato, shaved cheese and Caesar dressing.

Roasted sliced turkey, smoked bacon, lettuce, tomatoes, mozzarella cheese and mayo.

In-house made chicken salad with lettuce, tomato, crumbled bacon and cheddar jack cheese.

Sliced ham, lettuce, tomato, red onions, horsey mayo and Havarti cheese.

Slices of corned beef, sauerkraut, Swiss cheese and thousand island dressing

Medium rare choice grade Angus roast beef, roasted red pepper, lettuce, red onion, mozzarella cheese and horseradish mayo.

Thin sliced smoked turkey breast, strips of smoked bacon, crisp green leaf lettuce, sliced tomatoes, thousand island dressing and mozzarella cheese.

Seared Veal cutlet, topped with house marinara sauce, melted mozzarella cheese.

Cajun seared chicken breast with Caesar dressing, lettuce, tomato and shaved cheese.

Marinated portobello mushrooms, roasted red peppers, red onions, green leaf lettuce, tomatoes and mozzarella cheese.